Country park catering consultants

For over 25 years we have been providing a catering advisory service to a range of clients. Our focus is on catering operations which are developed within country parks and visitor attractions.  Well managed catering can be a key revenue generator at country parks and can be operated in-house or by a third party specialist catering provider.

Our core catering consultancy services relate to:

• Operational reviews
• Catering feasibility studies
• Catering business planning
• Market and customer research
• Staffing and management models
• Governance and delivery models
• Architectural and interior design (with an associate)

What makes our catering advice slightly different to other catering consultants?
Our sister company Planning Solutions Limited has been investing in, developing and managing cafes and restaurants for over 25 years. These are parts of wider leisure businesses which they manage.  They currently manage a number of visitor sites which incorporate different catering outlets.

National Brewery Centre, Staffordshire

• Brewery Tap Restaurant
• Brewery Tap Bar
• Weddings and functions catering

CONKERS, Leicestershire

• Olive Tree Restaurant
• Gallery Coffee Shop
• P’s Place
• Weddings and functions catering
• Large-scale events catering service
• Four kiosks

Kent Life, Kent

• Dotty’s Tearoom
• Outlet catering in the Play Barn

Royal Esplanade Hotel, Isle of Wight

• Harry’s Bar and Brasserie
• Esplanade Restaurant
• Coffee lounge

For our clients this operational experience ensures that our country parks catering consultancy advice is based upon direct operational experience, we have a Director and a team of chefs we work closely with when advising on the development or review of country park catering services.

If you would like to find out more about our catering projects please call Richard Linington on 07866 742628 or email richard@pslplan.co.uk. Return to our our main catering consultancy projects page.